Richmond Restaurant Week 2026 returns this month: What to know
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RICHMOND, Va. (WRIC) — A bi-annual tradition highlighting Richmond's vibrant food scene for a good cause is returning later this month.
Richmond Restaurant Week will make its spring comeback between April 20 and April 26, featuring 24 local restaurants with special culinary experiences. For two weeks each year, local foodies have the opportunity to enjoy a three-course meal at some of the city's favorites.
Each participating restaurant offers a three-course dinner menu with a fixed price of $42.26. Part of the proceeds -- or $5.26 per meal -- will go toward the Richmond nonprofit Feed More.
Chesterfield Restaurant Week kicks off today: Dates, menus, what to know
Keep scrolling to see a list of participating restaurants this spring and visit their sites to view special menus for Richmond Restaurant Week.
- 1933 Public House
- ACACIA midtown
- Alewife
- Bar Solita
- Birdie's
- Conejo
- East Coast Provisions
- Echelon Wine Bar
- Harry's at Hofheimer
- Julep's
- Kismet
- Pinky's
- Revel Market + Bar
- Rowland Fine Dining
- Southern Kitchen
- Stock Bistro & Bar
- Tarrant's Downtown
- Tarrant's West
- The Daily Kitchen & Bar Carytown
- The Daily Kitchen & Bar at Short Pump
- The Hard Shell Downtown
- The Hard Shell at The Shoppes at Bellgrade
- The Lobby Bar at Quirk Hotel
- West Coast Provisions
Richmond Restaurant Week will return in the fall from Oct. 19 to Oct. 25. For more information, visit Richmond Restaurant Week.
